OTSUMAMI is one of the important elements in Japanese Sake and food culture. OTSUMAMI is a small dish like finger food or appetizer which people enjoy with Sake. Some people enjoy OTSUMAMI before main dishes, but some do not order main dishes and order several OTSUMAMI to enjoy Japanese Sake.  ikki delivers information about how … Continue reading [ikki OTSUMAMI recipe] Kiriboshi Daikon / Japanese Traditional Ingredients / Homemade Japanese Cuisine Recipe