Roe – Japanese traditional Otsumami food / how Japanese people eat egg of fish roe in their food culture

  ***Notice – you will find the photo of fish eggs below, if you are not comfortable stop reading***   In Japanese culture, as you can imagine “Sushi” as a signature dish of Japan, sea foods plays a significant role. When we look at the map of Japan you can realize Japan is entirely surrounded … Continue reading Roe – Japanese traditional Otsumami food / how Japanese people eat egg of fish roe in their food culture